Story behind the business
Thyme to Eat was birthed from a personal experience when my best friend transitioned to a vegetarian lifestyle while I was already selling food. That moment inspired a greater purpose — to create flavorful, satisfying meals that vegetarians could truly enjoy. From there, Thyme to Eat made it its mission to provide innovative mock meat dishes and inclusive culinary experiences where vegetarians feel seen, valued, and well-fed.
About this business
Business Description
ChefWanda is the owner and creative force behind Thyme to Eat, a Greater Cleveland-based catering, meal prep, and community engagement company known for the slogan “Where vegetarians eat too.” Passionate about creating flavorful and memorable culinary experiences, she specializes in elevated comfort food, wellness-centered dining, and curated community events.
ChefWanda is the owner and creative force behind Thyme to Eat, a Greater Cleveland-based catering, meal prep, and community engagement company known for the slogan “Where vegetarians eat too.” Passionate about creating flavorful and memorable culinary experiences, she specializes in elevated comfort food, wellness-centered dining, and curated community events.
